Network
A global community
Connect with professionals across manufacturing, laboratories, regulatory agencies, academia, consulting, and executive leadership in the Global, LATAM, and Caribbean chapters.
Membership
Women In Food Safety membership
Exclusive networking, resources, and support for women who work in the food safety industry, and for students with a food science or related degree who are pursuing a career in food.
What members get
Connection, growth, and support at every career stage
Grow
Mentorship and leadership
Find a mentor, join leadership development, and learn from women who have taken the next step before you.
Learn
Events and resources
Monthly community events, webinars and their recordings, and a shared library of resources in English and Spanish.
Our leadership
Led by women in the industry
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Melody Yu
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Jill Hoffman
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Jacqueline Southee
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Laura E. Gutierrez Becerra
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Melanie Neumann
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Kim Ring
Qualifications
Who can join
Membership is exclusive to women. Companies and other supporters can partner with us as a corporate ally.
- Having a degree in food science or a related field, or
- Working on a manufacturer or retailer food safety & quality team, or
- Working in testing labs for QC and QA analysis, or
- Professors at universities devoted to the food safety industry, or
- Others supporting the food safety industry (subject to review and approval)